A 4–5 lb turkey breast, smoked over Texas post oak. Lean, juicy, and easy to carve.
Thanksgiving pickup in San Antonio
Fully cooked, chilled, and ready to reheat at home, with reheating instructions included. Pick up at Smoke Shack, 3714 Broadway St, San Antonio, November 21–25, 11am–6pm. Choose your pickup time on our Thanksgiving order page and select Pick up at checkout.
