{"title":"Turkey","description":"\u003cp\u003eWhole smoked turkeys and turkey breast, smoked over post oak and ready to heat and serve. Fully cooked, vacuum-sealed, and shipped frozen overnight.\u003c\/p\u003e","products":[{"product_id":"smoked-turkey-breast","title":"Smoked Turkey Breast - 3.5 lbs","description":"\u003cp\u003e\u003cstrong\u003eJuicy turkey breast, smoked 2½ hours over post oak.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIt's lean, moist, and packed with smoke. It's perfect for a smaller holiday table, easy weeknight dinners, or the best turkey sandwiches you've ever made.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 3.5 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoked:\u003c\/strong\u003e 2½ hours over Texas post oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eArrives:\u003c\/strong\u003e fully cooked, vacuum-sealed, frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Up to 1 year frozen with the seal unbroken; up to 7 days in the fridge once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHeating instructions (once thawed)\u003c\/h3\u003e\u003cp\u003eRemove from packaging and place in a pan. For best results, add 2 cups of chicken broth to the pan. Cover with foil or plastic wrap. Heat in the oven or smoker at 300°F for 1½ hours, or until the internal temperature reaches 140°F. Slice and enjoy.\u003c\/p\u003e\u003cp\u003e\u003csmall\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Turkey breast, salt, paprika, dehydrated garlic \u0026amp; onion, other spices, sugar, citric acid, natural flavor, Perkasil, canola oil.\u003c\/small\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; delivery\u003c\/h3\u003e\n\u003cp\u003ePacked frozen in an insulated cooler with reusable ice packs and shipped overnight anywhere in the U.S. Keep the ice packs: toss them in your freezer and reuse them.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrder by 12pm CT, Mon–Thu:\u003c\/strong\u003e ships same day, arrives next day.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrder after 12pm Thu, or Fri–Sun:\u003c\/strong\u003e ships Monday, arrives Tuesday.\u003c\/li\u003e\n\u003cli\u003eWe never ship Friday or weekends, so your order never sits in a warehouse.\u003c\/li\u003e\n\u003cli\u003eIf UPS or FedEx is closed for a holiday, your order ships their next business day.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eShipping is calculated at checkout.\u003c\/p\u003e","brand":"Smoke Shack BBQ","offers":[{"title":"Default Title","offer_id":52971979506028,"sku":null,"price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0942\/9113\/2780\/files\/SmokeTurkeyBreast.jpg?v=1765226741"},{"product_id":"smoked-whole-turkey","title":"Smoked Whole Turkey - 10 lbs","description":"\u003cp\u003e\u003cstrong\u003eA whole Texas-smoked turkey that takes Thanksgiving off your plate.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSmoked 3 hours over post oak at the Smoke Shack in San Antonio, with golden skin and smoky, juicy meat. It's fully cooked, so all you do is heat it, carve it, and take the credit.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 10 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoked:\u003c\/strong\u003e 3 hours over Texas post oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eArrives:\u003c\/strong\u003e fully cooked, vacuum-sealed, frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Up to 1 year frozen with the seal unbroken; up to 7 days in the fridge once thawed.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHeating instructions (once thawed)\u003c\/h3\u003e\u003cp\u003eRemove from packaging and place in a pan. For best results, add 2 cups of chicken broth to the pan. Cover with foil or plastic wrap. Heat in the oven or smoker at 300°F for 1½ hours, or until the internal temperature reaches 140°F. Slice and enjoy.\u003c\/p\u003e\u003cp\u003e\u003csmall\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Turkey, salt, paprika, dehydrated garlic \u0026amp; onion, other spices, sugar, citric acid, natural flavor, Perkasil, canola oil.\u003c\/small\u003e\u003c\/p\u003e\u003ch3\u003eShipping \u0026amp; delivery\u003c\/h3\u003e\n\u003cp\u003ePacked frozen in an insulated cooler with reusable ice packs and shipped overnight anywhere in the U.S. Keep the ice packs: toss them in your freezer and reuse them.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrder by 12pm CT, Mon–Thu:\u003c\/strong\u003e ships same day, arrives next day.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrder after 12pm Thu, or Fri–Sun:\u003c\/strong\u003e ships Monday, arrives Tuesday.\u003c\/li\u003e\n\u003cli\u003eWe never ship Friday or weekends, so your order never sits in a warehouse.\u003c\/li\u003e\n\u003cli\u003eIf UPS or FedEx is closed for a holiday, your order ships their next business day.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eShipping is calculated at checkout.\u003c\/p\u003e","brand":"Smoke Shack BBQ","offers":[{"title":"Default Title","offer_id":52971980685676,"sku":null,"price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0942\/9113\/2780\/files\/Whole_Turkey.jpg?v=1765474730"}],"url":"https:\/\/smokeshackmeats.com\/collections\/turkey.oembed","provider":"Smoke Shack Meats","version":"1.0","type":"link"}